Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Chocolate Cake with Tea. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Chocolate Cake with Tea is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Chocolate Cake with Tea is something that I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Chocolate Cake with Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Cake with Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Cake with Tea is 8 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate Cake with Tea estimated approx 2 hour.
To get started with this recipe, we have to prepare a few components. You can have Chocolate Cake with Tea using 16 ingredients and 10 steps. Here is how you can achieve it.
#ILOVECHOCOLATE
Ingredients and spices that need to be Prepare to make Chocolate Cake with Tea:
- 6 Eggs
- 3/4 cup Sugar
- 1 cup Maida
- 4 tbsp Cocoa powder
- 1 cup Milk
- Vanilla essence 1tespoon
- drop Chocolate essence few
- Baking mould 2 adad
- 1 tbsp Coffee
- Silver balls as your require
- 1 cup Melted italiano chocolate
- 1 M nozzle
- cherry as ur required
- leaves some mint
- 1 packet Whipy whiph cream
- 1 cup Italiano chocolate cunck
Steps to make to make Chocolate Cake with Tea
- Preheat oven to 180 degree. Grease your baking mould.
- Beat 6 eggs 3/4cup sugar and beat in double volume. Add vanilla essence. Than stop beating.
- And less then 4 tbsp Maida in 1 cup. and add cocoa powder in maida and mixture with spatula. And pour mixture in cake mould.
Bake cakes for 180 degree for 30 _49 minutes. Inserted toothpick in a center of a wire racks.
- Than cool Sponge and cut 2 layer.
- Phir ek blows mein whipy whip cream dalain phir is mein melte Italiano chocolate,chocolate essence aur coffee ko 1 tbsp water mein disolve kar dalain aur achi traha beat kar Lain.
- Phir cake ke leyar per milk dal kar moist karain.
- Apply whip cream and chocolate chip /cunck on 1st layer then place
- Second layer of cake,then apply cream all over the cake.
- Now last decorate in whip cream in 1 M nozzle,
- Silver balls, Italiano chocolate, cherry and some mint leaves..
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So that's going to wrap this up with this special food Step-by-Step Guide to Make Speedy Chocolate Cake with Tea. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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