My Mother-In-Law'S Mostaccioli

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, My mother-in-law's Mostaccioli. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My mother-in-law's Mostaccioli is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. My mother-in-law's Mostaccioli is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from My mother-in-law's Mostaccioli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My mother-in-law's Mostaccioli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My mother-in-law's Mostaccioli is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My mother-in-law's Mostaccioli estimated approx 35 mins.

To get started with this recipe, we must prepare a few components. You can cook My mother-in-law's Mostaccioli using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make My mother-in-law's Mostaccioli:

  1. 1 box Mostaccioli Noddles or Penne Noddles
  2. 5 lb Roll of hamburger meat
  3. 4 oz bag of Mozzarella cheese
  4. 4 oz bag of Cheddar cheese
  5. 2 Jars of Marinara sauce
  6. 1 Oinion
  7. 1 garlic powder
  8. 1 salt
  9. 1 chopped onion
  10. 1 noodles

Steps to make to make My mother-in-law's Mostaccioli

  1. Preheat oven to 350°F, Brown your hamburger meat on medium heat, add garlic powder, chopped onion, and the salt. Drain the grease when hamburger is done.
  2. Boil water for your noddles. Drain the water when the noodles are done.
  3. Mix the Hamburger, Noodles, & Marinara Sauce together. (May or may not have to have both jars of sauce, we only use a jar and a half.)
  4. In a cake pan, line the bottom with Reynolds Wrap (shinny side down), line the aluminium foil with the mixture add mozzarella cheese and cheddar cheese. After the pan is full cover it with aluminum foil (shinny side up) place in oven for 35 minutes. If you have extra just repeat step.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Perfect My mother-in-law's Mostaccioli. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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