Soy Burger With Daikon Radish Sauce

neverchanging-viivi    Januari 14, 2023    Recipes    Comment   

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Soy Burger with Daikon Radish Sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Soy Burger with Daikon Radish Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Soy Burger with Daikon Radish Sauce using 17 ingredients and 5 steps. Here is how you can achieve it.

I like soy products and wanted to make a simple tasting hamburger.

If you don't have soy milk for the sauce, use water instead. It still tastes good. The photo shows double the amount. Recipe by suzu-ren

Ingredients and spices that need to be Get to make Soy Burger with Daikon Radish Sauce:

1. 100 grams Ground chicken
2. 50 grams Silken tofu
3. 30 grams Soy beans (canned, cooked in water)
4. 30 grams Mixed vegetables (frozen)
5. 1 thumb Grated ginger
6. 1 tsp Miso
7. 20 grams Egg
8. 1 tsp Shiro-dashi
9. 1 Salt and pepper
10. 1 tbsp Katakuriko
11. Sauce
12. 50 grams Daikon radish
13. 50 grams Nagaimo yam
14. 50 ml Soy milk
15. 1 tbsp Shiro-dashi
16. 1 Salt and white pepper
17. 1 Katakuriko slurry

Steps to make to make Soy Burger with Daikon Radish Sauce

1. Prep: Drain the water from the tofu.
2. In a bowl, mix the ground chicken until sticky. Add the other ingredients and mix.
3. Heat a pan and cook the mixture from Step 2. Mind that you don't burn it.
4. Sauce: Grate the radish and yam.
5. Put the sauce ingredients into a pan and heat. Adjust the flavor with salt and white pepper, then add the katakuriko dissolved in water, and heat until the mixture thickens.

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So that's going to wrap it up with this special food Recipe of Speedy Soy Burger with Daikon Radish Sauce. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!