Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Harvest Burgers. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Harvest Burgers is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Harvest Burgers is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Harvest Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Harvest Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Harvest Burgers using 12 ingredients and 7 steps. Here is how you can achieve it.
Makes 4 servings
Calories per serving: 341
Total fat per serving: 4.9g
#lowfat
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Ingredients and spices that need to be Take to make Harvest Burgers:
- 1 lb. Lean Ground Beef (95/5)
- 1/8 tsp. Salt
- 1/8 tsp. Pepper
- 1/4 tsp. Onion Powder
- 1/2 tsp. Fresh Garlic, minced
- 2 lbs. Butternut Squash, cubed
- 1/2 C. Apple, grated
- 1 Tbs. Coconut Sugar
- 1/2 tsp. Cinnamon
- 1/8 tsp. Clove
- 2 C. Onions, sliced
- 2 C. Mushrooms, sliced
Steps to make to make Harvest Burgers
- Preheat oven to 425°F.
- In a bowl, mix beef, salt, pepper, onion powder and minced garlic together. Form beef mixture into 4 patties.
- Place some parchment paper on a baking sheet and spread out squash on top. Place in oven and bake for 25 minutes or until squash is tender.
- In a frying pan sauté onions and mushrooms until caramelized.
- Either grill or pan fry burgers until they are cooked to your desired doneness.
- Take the squash out of the oven, place both the squash and the apple in a bowl and mash together. You can add a little milk if too dry. Once mashed, stir in sugar, cinnamon and clove.
- Divide the squash between 4 plates. Top each with a burger. Top each burger with some onions and mushrooms.
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So that's going to wrap this up with this special food Recipe of Award-winning Harvest Burgers. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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