Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Mike's Gourmet Garlic Mozterella Burgers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Gourmet Garlic Mozterella Burgers is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mike's Gourmet Garlic Mozterella Burgers is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Mike's Gourmet Garlic Mozterella Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Gourmet Garlic Mozterella Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mike's Gourmet Garlic Mozterella Burgers is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mike's Gourmet Garlic Mozterella Burgers estimated approx 10 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Mike's Gourmet Garlic Mozterella Burgers using 24 ingredients and 18 steps. Here is how you can achieve it.
This is a thick & juicy gourmet burger that's stuffed with mozzarella, sun dried tomatoes, minced garlic, onions & fresh Basil all in a toasted, buttery, well seasoned sesame seed bun! Be careful when you bite into them though! The trapped cheeses will flow out like molten lava!
Ingredients and spices that need to be Get to make Mike's Gourmet Garlic Mozterella Burgers:
- Gourmet Burgers
- 2 8 oz Beef Patties
- 1 bag Soft Sun Dried Tomatoes
- 1 packages Sliced Mozterella Cheese Slices [room temp]
- 1 Bottle Dehydrated Onions [purple or white or fresh fine minced]
- 1 packages Fresh Basil
- 1 jar Minced Garlic
- 1 Bottle Garlic Powder
- 1 Bottle Onion Powder
- 1 Pepper Shaker
- 1 Salt Shaker
- Butter Spread
- 1/2 cup Melted Salted Butter
- 1 tbsp Chopped Fresh Chives
- Bread
- 1 large Sesame Seed Bun [or other sturdy, higher end bun]
- 1 each Black Pepper, Garlic & Onion Powder
- Garnishments
- 1 each Tomatoe - Purple Onion - Head Lettuce
- Kitchen Items
- 1 large Frying Pan
- 1 large Tight Fitting Lid
- 1 Butter Brush
- 1 Spatula
Steps to make to make Mike's Gourmet Garlic Mozterella Burgers
- Use two pre-made 8 oz Beef Patties and flatten out but not too thin.
- Season the outsides of patties with black pepper, salt, onion and garlic powder to taste.
- Flip both over and fill one clean side of your patty with chopped garlic to taste, sun dried tomatoes to taste, fresh sliced Basil to taste and one slice mozzarella cheese folded into 4's and place all in the center of the patty.
- Be careful to avoid the outer rims of patties. Especially if you have any oil on your hands.
- On the second clean side of the patty, sprinkle dehydrated onions being careful to avoid the outside edges of the patty. Press dehydrated onions into the patty to seal them in the meat.
- Place the dehydrated onion patty side onto the cheese patty side.
- Finger press the clean edges in deep towards each other in order to seal the top and bottom patties together.
- Form a perfect patty with no holes or openings at your patties sides. Otherwise, the middle contents will spill out during frying.
- Melt butter and add some small chopped chives to it.
- Cook patty low and slow [with a tight lid over it] being careful not to burn. You'll want to slowly cook your patty and the contents within without burning or losing your inside ingredients.
- When almost cooked, brush butter and chive mixture on your hamburger buns.
- Sprinkle bread with garlic, onion powder and black pepper to taste. Or you can make a garlic butter spread. Recipe at base.
- Once patty is fully cooked, pull out and place on paper towels to fully drain.
- Wipe hamburger pan clean with a napkin and add your buttered hamburger buns.
- Char buttered buns just slightly.
- Serve with purple onions, tomatoes, lettuce and a side dish of your choosing.
- Authors Note: You can mix a packet of dry Lipton Onion Soup Mix into your hamburger for added flavor or to make a Patty Melt Style Burger.
- Garlic Butter Recipe 2- 4 oz Cubes Tillamook Salted Butter
1 Splash EVOO
2 tbs Pureed Garlic
1 tsp garlic powder
1/4 tsp Onion Powder
1/4 Shreadded Parmesan Cheese
1 tbs Packed Parsley
1/2 tsp Ground Black Pepper
1 tsp Italian Seasoning
1/2 tsp Red Pepper Flakes
1 tbs Fresh Fine Chopped Chives Sprinkle top with 1/4 tsp Paprika [optional]
Slightly melt butter and mix everything together well in a bowl. Chill leftovers.
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Mike's Gourmet Garlic Mozterella Burgers. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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